AHMED, Shatha T.; JASIM, Amina N.; ALI, Ayad M. Isolation and characterization E. coli O157:H7 from meat &cheese and detection of Stx1, Stx2, hlyA, eaeA by using multiplex PCR. Journal of Biotechnology Research Center (JOBRC), [S. l.], v. 5, n. 2, p. 15–24, 2011. DOI: 10.24126/jobrc.2011.5.2.155. Disponível em: https://jobrc.org/index.php/jobrc/article/view/155. Acesso em: 23 nov. 2024.