HAMZA, Musa Muhammed. In vitro Effect of Activated Charcoal and microcutting type on microtuberization of potato CV. Desiree. Journal of Biotechnology Research Center, [S. l.], v. 1, n. 1, p. 16–25, 2007. DOI: 10.24126/jobrc.2007.1.1.10. Disponível em: https://jobrc.org/index.php/jobrc/article/view/10. Acesso em: 18 may. 2024.