Kareem, T. A., et al. “Control of Fusarium Wilt Disease in Pepper Caused by Fusarium Oxysporum by Using Cabbage (Brassica Oleracea Var. Capitate) Bio Fumigation”. Journal of Biotechnology Research Center, vol. 10, no. 2, June 2016, pp. 12-15, doi:10.24126/jobrc.2016.10.2.473.